STARTERS
FRIED MONTEREY CALAMARIshaved red cabbage, cilantro, scallions, chipotle ragout, lime |
$13.00 |
MAPLE GLAZED PORK BELLYsavory bread pudding, sunny side up egg, herb salad |
$15.00 |
SCALLOP CEVICHEMain scallops, preserved Meyer lemon, avocado, taro chips |
$14.00 |
LB STEAK TARTAREhand chopped Prime beef, truffle aioli, lavash crackers |
$18.00 |
JUMBO PRAWN COCKTAILcocktail sauce "fuerte," jalapeno slaw |
$19.00 |
BRUNCH
SERVED 11 AM - 2 PM
SMOKED SALMON BENEDICTcrispy potato cakes, poached eggs, capers, red onions, hollandaise, mixed greens salad |
$16.00 |
PRIME NEW YORK & SUNNYSIDE EGGS6 oz/12 oz Prime New York, O’Brien potatoes 30/40 |
$0.00 |
STRAWBERRY FILLED CREPESCalifornia strawberries, Frangelico marscapone, chocolate almonds |
$14.00 |
ASPARAGUS OMELETTEasparagus, Spanish chorizo, goat cheese |
$14.00 |
LOBSTER STUFFED POPOVERSMaine lobster, fresh baked popovers, served with two eggs any style |
$19.00 |
THREE EGGS |
$6.00 |
THREE PORK SAUSAGES |
$5.00 |
HICKORY SMOKED BACON |
$4.00 |
O'BRIEN POTATOES |
$4.00 |
SALADS
LB CAESARCaesar dressing, Parmigiano Reggiano, white anchovies, sea salt and garlic grissini |
$11.00 |
BUTTERLEAF SALADKalamata olive dressing, shaved radish, buttered croutons |
$9.00 |
GRILLED LB STEAK SALADmarinated Angus flank steak, wilted spinach, roasted peppers, warm bacon vinaigrette, hard boiled egg, feta cheese, crispy onions |
$16.00 |
GRILLED ASPARAGUS SALADDelta Queen asparagus, Spanish chorizo, burrata, roasted pasilla peppers, frisee |
$12.00 |
TO ANY SALAD |
$0.00 |
SANDWICHES
served with French Fries, Onion Rings, or Salad
SHRIMP PO'BOYrock shrimp, chipotle slaw |
$14.00 |
OPEN FACE EGGPLANT SANDWICHcrispy eggplant, fresh mozzarella |
$12.00 |
GRILLED CHICKEN SALADall natural chicken breast, avocado, roasted pasilla peppers, Monterey Jack |
$11.00 |
PRIME STEAK SANDWICHlightly smoked Prime NY, sauteed mushrooms and onions, Gruyere, soft baguette |
$15.00 |
ENTRÉES
OLIVE CRUSTED NORWEGIAN CODlemon orzo, Swiss chard, Espelette vinaigrette |
$27.00 |
STEAMED SAVORY CLAMSSpanish chorizo, white wine, roasted tomato, gigante beans |
$13.00 |
SPRING VEGETABLE RISOTTOCarnaroli rice, morels, spring peas, ramps |
$21.00 |
PRIME STEAKS
FLAT IRON |
$0.00 |
PETITE FILET |
$0.00 |
FILET MIGNON |
$0.00 |
RIB EYE |
$0.00 |
NEW YORK |
$0.00 |
PRIME DRY AGED
RIB EYE |
$0.00 |
NEW YORK |
$0.00 |
BONE-IN
FILET |
$0.00 |
SAUCES
CHOICE OF ONE SAUCE LB Steak Sauce, horseradish cream, Béarnasie, red wine, green peppercorn, chimichurri
SURF FOR YOUR TURF
HALF LOBSTER |
$24.00 |
CRAB OSCAR |
$17.00 |
GRILLED JUMBO GULF PRAWNS |
$0.00 |
BURGERS
served with French Fries or Onion Rings
CLASSIC BURGERlettuce, tomatoes, pickles, grilled onion |
$14.00 |
ROYALE WITH CHEESEgrilled pork belly, caramelized onions, fontina cheese, fried egg |
$17.00 |
HALF POUND WAGYU BURGER100% house ground wagyu, smoked onion marmalade, foraged mushrooms |
$22.00 |
ADDITIONAL TOPPINGSbacon, avocado, blue cheese, cheddar cheese, Emmenthal cheese each 3.00 |
$0.00 |
SIDES
ONION RINGS |
$4.00 |
ROSEMARY AND GARLIC FRIES |
$5.00 |
MAC & CHEESEsharp Vermont cheddar |
$7.00 |
CREAMED SPINACH |
$7.00 |
SAUTÉED FORAGED MUSHROOMS |
$8.00 |
BAKED POTATObutter, sour cream |
$6.00 |
POTATO GRATINcheddar, bacon, green onions |
$7.00 |
DELTA QUEEN ASPARAGUSmushroom mousseline |
$9.00 |
EARLY PEAS AND BEANSmint pistou, almonds |
$8.00 |